Hospitality & Restaurants

Making Every Day Earth Day at Your Hotel and Restaurant

Way back in the bell-bottom dark ages of 1970, a new day was born: Earth Day. Millions of people joined demonstrations that April 22 nearly fifty years ago to protest the deterioration of the environment. Oil spills, air pollution, not to mention toxic waste and wildlife extinction. Fast-forward to April 22, 2017:

Earth Day organizers are continuing the vision for change—through education, public policy reform, and consumer campaigns. 2017, specifically, is calling for a Teach-In on the environment and climate (packets available at EarthDay.org) and a March for Science on the Washington mall in DC.

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